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Thanksgiving - All about the Sides

Sure, there's turkey, but we all know Thanksgiving is about what comes with the glorious bird. Chef Michal Harris will share recipes AND strategies for planning and cooking your feast without stress! Featuring Field Green Harvest Salad, Wild Mushroom Bread Pudding, Sweet Potato and Apple Gratin, and Shaved Brussels Sprouts with Pancetta & Shallots.

Earlier Event: November 16
Private Event
Later Event: November 19
Thanksgiving - What's for Dessert?