Want to make delicious, wholesome food your baby will go "ga ga" for? Come to this fun, hands-on workshop with the founders of Tummy Thyme. Learn how easy it is to go from fresh to freezer, when to introduce solid food, and how natural, interesting flavors now can lay the groundwork for healthy eating habits down the road. The class is suitable for parents of infants through age 2. You'll be making food to take home with you during class!