Knives are the essential tool of anyone working in the kitchen, and after this class, you'll know the basics -- how to safely handle and store knives, how to choose the right one for you, how to sharpen and maintain your knives, and how to chop, mince, slice and dice like a pro!
Back to All Events
Earlier Event: September 15The Global Vegetarian
Later Event: September 21BLVD Nights: Seasonal Cocktails and Appetizers! [21+]