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Teens Cook Dinner [13+]

Leave the parents home and make dinner with a BLVD Chef! On the menu: Fried Chicken Tenders with Homemade BBQ Sauce, Buttermilk Mashed Potatoes, Asian Slaw with Lime Dressing, Swirled Cream Cheese Brownies. Great for new and experienced cooks.

Earlier Event: January 27
January Sunday Supper
Later Event: February 2
Kids: Dim Sum (6+/10+)