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Teens Cook Dinner [13+]

Leave the parents at home and come make dinner with a BLVD Chef! Great for new and experienced chefs, ages 13 and up. On the menu: Teriyaki Salmon, Spring Veggie Salad with Asian Vinaigrette, Steamed Rice, Fresh Strawberry Parfaits.

Earlier Event: April 11
Classic Greek Cuisine
Later Event: April 13
Kids: Easter Eggs! [6+]